5-star custom bakery in San Francisco. Handcrafted cakes, decorated cookies, and cake pops for birthdays, weddings, baby showers, and corporate events. Trusted by Google, Meta, Salesforce, and Alaska Airlines. Order online or call today.
Now open every Sunday from 10am-4pm starting April 14th, Indulge in a delectable array of desserts offered through your choice of a seasonal a la carte menu or a 3-course tasting menu that will satisfy your sweet tooth. Explore the culinary delights of the city while treating yourself to a memorable dessert experience.
Specializing in: Fresh equator coffee, pastries, custom deserts, and mariage freers tea from France.
Closed now
Passionate and detail-oriented cake design freelancer based in San Francisco, who enjoys approaching complex projects. A large part of my success while working with people stems from my ability to cultivate an intuitive understanding of their needs, and spearhead the project from there. I do cakes, cupcakes, and baked goods of all sorts! Willing to work with you on designs and come up with a fair and reasonable quote for your vision.
Closed now
HARU creates handcrafted Japanese-inspired mini cheesecakes made in small batches by the chef behind SATO Omakase in San Francisco. Each 4-inch cheesecake is carefully crafted with the same attention to detail found in omakase — balancing texture, aroma, and subtle sweetness. Our signature flavors include Vanilla, Kinako, Matcha, Yuzu, and Truffle, offering a refined dessert experience that is elegant yet approachable. HARU means “a day” in Korean and “spring” in Japanese, representing a small moment of happiness in everyday life. Not a whole cake to share. Just enough to make your day better.
Specializing in Russian and European-style desserts, including Honey Cake, Tiramisù, and zephyrs.
Closed now
