Breakfast fare, Lunch and Dinner are paired with freshly roasted coffee, local beers or hand picked wines. We offer freshly made items from our open kitchen specialising in pastries, quiche, pot pies, burgers, salads and soups. Our Executive Chef trained under acclaimed chef Julia Childs so French Croissants, Danish pastry and delicious cookies, muffins and quiche are our specialty. The smell of freshly roasted bread, topped with oven baked Turkey, rare roasted beef topped with caramelized onions, arugula or our Ultimate Cheese Panini are just some of the lunch time goodies to try. The heady aroma of roasting coffee, baking bread and the lure of the cheese cakes, macarons, cup cakes and specialty items will prove to be irresistible. A pot of soup and our famous cheese panini will transport you to another place. Paired with a glass of New Zealand's best Sauvignon Blanc. It won't be long until you are soothed into forgetting about the heat, the crowns and the time.
Isan, the northeast region of Thailand. We love Thai-Isan Food, and it can be found everywhere from street food in Chiangmai through high-end restaurants in Bangkok. What makes Isan food different? There are a few flavors and ingredients that seem to predominate: chili peppers, lime, peanuts, fresh fruits and vegetables, sticky rice, we called Kao Neaw, Kao Gum, fresh herbs. Isan Flavors are very complex, “KLOM KLOM” Isan Dishes Sticky Rice Somtum (Papaya Salad) Larb and Nam Tok Gai Tod (Fried Chicken Wing) NURE-Yang (Beef Jerky)
Open now
Made Fresh, Made with Creativity. Another Broken Egg Cafe's passion is to create Southern-inspired breakfast, brunch and lunch dishes, with an artisanal flair, that are "craveably" delicious and can pair with refreshing, hand-crafted cocktails!
Closing soon
Wild Wing Cafe Pooler has the Best Wings in town! Plus is your HOME to catch a game, check out the latest Live Music, while enjoying a made from scratch meal. Come join us for Hot Wings, Cold Beer, and Good Times!
First Watch is an award-winning breakfast, brunch and lunch spot, serving a chef-driven menu of elevated classics and seasonal specialties, always made to order using the freshest ingredients. We greet the sunrise by slicing and juicing fresh fruits and vegetables, whipping French toast batter from scratch and brewing pots of our single-origin Project Sunrise coffee. Freshness is never comprised, which is why we welcome each season into our menu with ingredients and flavors inspired by the position of the sun. All year long, you can enjoy craveable favorites like Avocado Toast for breakfast, Smoked Salmon Eggs Benedict for brunch and Lemon Ricotta Pancakes for lunch. Whether you start at the crack of dawn or not, we'll leave that up to you!
Island Shack cafe is the newest restaurant on Daufuskie Island. (former location of lucy bells) We will have a digital menu to allow customers to order in advance to collect or if you choose to dine under our 200 year old shade tree. Our menu will have a variety of feel good Island cuisine including Crab cakes, blackened or grilled Grouper or Mahi sandwiches, cheese steaks, chicken philly cheese, Po Boy shrimp sandwiches, Daily & weekly specials throughout the summer. Beer & wine should be available in the next few weeks.
Closed now
