Subway
Making change for good. We're taking a fresh look at how we make an impact on the world around us. It's our responsibility, and we aspire to do better every day. We want everyone to have access to better-for-you options and nutritious food. So innovations, quality control, and transparency are on the menu. Subway® restaurants are owned and operated by your neighbors. We support our communities and lend a hand when one is needed.
Open now
Meal Prep & Parties. Personal chef services by professionally trained, health focused chefs.
Open now
Chef Jonathan barone brings the perfect balance of contemporary and tradition. Being full blooded Sicilian his menus are steered toward italian cuisine but he’s never boxed in as he pulls from middle eastern, Japanese, French, Spanish and Mediterranean cuisine. He will provide a true experience for you and your guests. With custom menus for each event chef Jonathan caters to big family style parties as well as small intimate Michelin style chefs tables! Book yours today!
Open now
One thing that is going to stand out about me and the food I create, is my passion and flavor profile. I really enjoy what I do, and it is showcased in my flavors and demeanor. When working with me, you will get an intimate experience that will remind you of home cooked, comfort food. My hospitality and energy will keep you coming back.
Jersey Mike's, a fast-casual sub sandwich franchise with more than 2,500 locations open and under development nationwide, has a long history of community involvement and support. Started at the Jersey Shore in 1956, Jersey Mike's serves authentic East Coast-style subs on fresh baked bread - the same recipe it started with over 60 years ago. The company's mission is to bring its customers the highest quality, freshest made sub in the industry and give back to the communities in which it operates.
At Royal Banquet Picnics, I believe every person deserves to feel celebrated, valued, and treated like royalty. My passion is creating beautifully curated picnic experiences that are deeply personal and intentionally designed around each client. From thoughtfully styled tablescapes and custom color palettes to charcuterie boards filled with your favorite flavors and snacks, every detail is carefully chosen with you in mind. I love bringing visions to life and creating spaces where people feel seen, loved, and fully taken care of. My goal is not just to set up a picnic, but to create a meaningful and memorable experience where you can slow down, connect, celebrate, and feel special — because that’s exactly what you are.
Open now
Intimate fine dining style dinners for 10-20 or casual style large cocktail parties with passed appetizers and food stations
