he tradition of making fine Dutch chocolate continues in America at Chocolaterie Stam's corporate store, where our production facility is located. Here, Ton's nephew (Ad's youngest child), Erik, shares his love, passion and skill for making exquisite bonbons and fine confections. In 2006, Chocolate Stam USA embarked on its initial expansion effort in the United States, bringing Chocolaterie Stam to Ames, Iowa, followed by a store in Rochester, MN, in 2008. Our location in Papillion, Nebraska, opened in 2009 and more stores followed. In each of our stores, Chocolaterie Stam now offers exquisite bonbons and other fine confections, our own rich coffee blend, and more than 50 flavors of homemade Italian gelato and sorbetto.
We make flavors of ice cream you can't find in any store we make plant-based product and dairy products our specialty is flavors
Soft-serve ice cream & signature shakes top the menu at this classic frozen treat chain.
This small, locally-owned shop offers sixteen flavors of super-premium, hand-dipped ice cream. The flavors change often, but there is always at least one dairy-free option in the cabinet. We have added a vegan option this year! We also have organic coffee, espresso, latte, and cold press. We also offer hand crafted Lotus energy drinks--thousands of combinations of colorful, bubbly, plant-based caffeine. Stop in for a treat when you're visiting beautiful Lake Pepin!
