This fine-dining restaurant serves New American cuisine that is prepared using ingredients from the Pacific North West region. Seasonal cuisine is offered at Altura Bistro with the utmost focus on quality produce being utilized in the kitchen. Dishes like prawn bisque, garlic prawns and chicken sandwiches are a must-try. The bistro has also received mention for its coffee varieties like vanilla iced coffee, almond coffee and dark coffee. The staff is friendly and the service is prompt which will make you plan a revisit soon enough.
Closed now
Crush’s owners Robert de Lucia (right) and Scott Anaya (left) created Crush in order to share their love of wine, food, and conversation with Anchorage. Their vision was to give Anchorage a place where people can experiment with a variety of wines, provide a fun place to either hang out for a reasonably priced meal, or sit down to a vintage $1,000 bottle.
Closed now
Kinley's Restaurant and Bar is a gem in the idyllic neighborhood of MidTown. The restaurant proudly serves some of the most pleasurable contemporary American cuisine with an intentional focus on seafood. The dishes are prepared with painstaking attention to detail to bring out complex flavor profiles. The ambiance resonates the vibe of an upscale eatery without being formal or stuffy. Bring down your guests to Kinley's to show what Alaska is really about. The wine and beer list is extensive and diverse. Service staff is always on their toes to create the best dining experience for you.
More than 40 wines are offered by the glass in the fabulous wine bar and restaurant. The dining room is elegant with cream stucco and eclectic artwork evenly spaced on the walls. With French, New American and Scandinavian choices, Alaskan seafood is the steadiest presence on the menu. Entrees like grilled salmon served with a cold horseradish, herb-butter and Mahi-Mahi topped by a spicy fruit salsa will be matched, at your request, with a wine chosen by the wine expert on staff. Veal, rack of lamb and many other options are available.
Our Famous Halibut Sandwich and Plate, Epic Burgers and Hand Cut Fries, Hearty Breakfast, Homemade Lemonade, Local Beer and Wine
Basecamp
A cozy ski town restaurant focused on fresh ingredients and a welcoming atmosphere.
Outstanding atmosphere and burgers make it successful. Each wall is covered in Alaskan history through photos and stories of the many friends of this restaurant. Locals and tourists alike, tip their heads back and read from these walls. Offering basic burgers with different spins including the halibut or the salmon patty, it is best known for the big juicy hamburgers and tasty fries that come in large portions served piping hot. Shakes, sodas and coffee are available but not alcohol.
