LowBrau
Located in midtown Sacramento, the vibe at LowBrau mirrors that of an authentic German beer communal hall. Their drink list features craft beer from Germany, Belgium and America, as well as specialty cocktails. Complement your brew with traditional and gourmet dishes from their kitchen. Signature items include bratwurst, smoked chicken, duck fat fries, bacon wrapped jalapenos and wild boar.
Hawks Provisions + Public House serves modern American cuisine, sourcing the best ingredients from local farms. Public House menu highlights include charcuterie, house made pastas and the wagyu beef hamburger. We feature craft cocktails and local beers. Wines are available by the bottle, glass and half glass. Next door, Provisions (open weekdays) offers artisan coffees, pastries, and spectacular sandwiches for those on the go!
Our highly requested King's Boil and King's Boil Deluxe Specials are making a comeback, and we're excited to serve them up to you. Come indulge in a mouth-watering spread featuring the freshest seafood and the most flavorful seasonings.
We are located in historic Old Sacramento on J st. This is a family friendly establishment. We have a beautiful menu with a wide range of choices to suit your needs. There is a full Bar with 40 beers on tap and friendly faces to give you excellent customer service.
Although Scott's has been around in California for more than 20 years, it opened its doors on Riverside Boulevard in Sacramento only in 2008. Specializing in seafood, the restaurant boasts of bringing in fresh supplies from across the world. And going by the long list of regulars as well as the quality of the food served here, you can certainly rely on it for fresh seafood. Scott's an early starter, opening at 6:30a every day. Begin your day with Traditional Egg Benedicts or Creme Brulee French Toast or fresh fruit plate. For lunch and dinner, you can try the various seafood delicacies like Jerk Seasoned Pacific Swordfish and Coconut Prawns, Crispy Wild Prawns and Scott’s Caesar Salad with grilled prawns or salmon. The restaurant also has a menu for kids as well as those on vegetarian and gluten-free diet. Select a table on its patio which offers a spectacular view of the flowing river. Call for reservations.
The Waterboy has been hosting the patrons of Sacramento since its inception in 1996. Located in the Midtown commune of the city, the restaurant offers a carefully-crafted menu that includes numerous dishes that are enriched with the distinct flavors of Southern France and Northern Italy. The kitchen is headed by executive chef Adam Schulze, who uses his vast experience and exceptional culinary skills to create masterpieces like his signature Foie Gras Au Torchon, Five Dot Ranch Steak Tartare, Ragu of Emigh Ranch Lamb Shank, and the Apple Crostata. The appetizers are meant to be complemented by specialty cocktails such as the Tule Velvet Frog, Last Word and Waterboy French 75.
Specializing in: - Marinas - Boat Rental & Charter - Restaurants - American Restaurants
