The Buff Restaurant, is one of Boulder's older restaurants and considered one of the best breakfast spots in town. Its named after the university mascot, and here the friendly owners offer affordable breakfasts alongside southwestern and traditional American lunches. Many of the burgers are made with Bison instead of beef, however both are available upon request, and if you've never tried Bison before, it's a healthier alternative to beef and some say tastes better! The breakfasts are delicious and huge, the staff friendly and prompt even during rushes, and overall, The Buff is simply one of the best restaurants in Boulder.
What makes OAK at Fourteenth stand apart from other restaurants? It's the fact that restaurant uses an oak-fired oven and grill, giving the food that distinct, smoky taste. Ingredients used here are fresh and locally grown, and also organic. The pasta's are prepared in-house and the Kale salad is magnificent. Try the Fried Green Tomatoes with Tuna tartar and the Yuzu Guacamole is out of this world.
The Parkway Café is Boulder, Colorado's favorite café and hometown diner. Whether you're looking for classical comfort food or delicious Mexican cuisine The Parkway Café has you covered. Enjoy a slice of French toast as you sip on a perfect cup of coffee, fresh from the roasters at Bona Coffee. Chow down on a burger, sandwich, or melt for dinner, or branch out and try one of our signature Mexican entrees. When you dine at The Parkway Café you can rest assured that you'll be having delicious, fresh food that is served with a smile every time. Swing by for lunch with friends, grab a hearty breakfast before work, or sit down for a homemade dinner with the entire family. Experience Boulder, Colorado's best kept secret and come visit us today!
If romance is on the agenda, head up into the hills to the Flagstaff House for a dining experience like no other. Built in 1929 as a retreat cabin, the spot resides on the side of the eponymous mountain and it overlooks Boulder and the surrounding foothills. The dining area is the epitome of sophistication and mountain elegance, highlighted by a greenhouse-like glass dining pavilion that provides stunning views. The main courses include offerings such as grilled Alaskan King Salmon and Buffalo Filet Mignon. One other side note, its wine cellar stores more than 20,000 bottles, so you are assured the perfect bottle!
The Kitchen in Boulder is dedicated to creating community through food. This starts with their menu, which only features ingredients sourced from local farms, ranchers and providers, who are dedicated to sustainability and are partnered with the restaurant. The decor emphasizes on wood finishing, from the floors to the seating. They engage in practices meant to conserve the environment, like composting and wind power. There are great food and drinks that bring people together over a delicious meal; such as char-grilled Alaskan swordfish and lamb sirloin.
SALT
When you eat at Salt, you will notice how the dishes are all really simply flavored, but as delicious as ever. Their secret? Salt believes that the fresher the food, the more natural flavor, and hence the delicious tasting end result. None of their stuff is from factory farms. A lot of their products are locally grown and sourced. Seasonal menu changes ensure a good rotation of flavors and dishes. Dinner is served daily from 5p onwards.
Serving East Indian cuisine fresh from a Tandoor clay oven, this south Boulder restaurant is a great stop for healthy eats. The 6.95 Dollars lunch buffet is a magnet for the business crowd. The Tandoor oven utilizes high heat to seal in natural flavors. These flavors come through in the traditional stuffed breads that serve as inexpensive starters. Other appetizers include Dall and Mulligatawny soups. You can order an array of meats from the fiery clay oven including chicken, lamb and shrimp. Vegetarian and curry dishes are also available.
Looking for a place for dinner during the week or a sumptuous brunch on the weekend, then head to Spruce Farm and Fish. The ambience is the perfect venue for a family dinner. Dishes that you could order include Crispy Brussels Sprouts, Center Cut Filet Mignon and Blue Crab Cake which can be paired with sides like mashed potatoes and farmer's market vegetables. Complement your meals with beverages like beer, cocktails or make a wine selection from their collection. Try their desserts like Vanilla Bean Creme Brulee and Maple Hazelnut Tart. Guests are usually amazed by the artistic presentation of the dishes which is very appealing.
