Dripping with old Southern charm, a recipe passed-down from 'momma' herself, coupled with BBQ training from the winner of seven barbecue championships, Chef Paul Kirk - Momma's Mustard, Pickles and BBQ is every bit the quintessential BBQ restaurant in Louisville. Find here skilfully delivered pork and beef ribs rubbed with their signature dry rub, or their award-winning smoked chicken wings will perhaps be more up your alley. If nothing else works, try their turkey and sausage sliders or famed Burnt Ends. Whatever you do, don't give this place a miss, because it's not everyday that you find restaurant voted among the Top 100 Best Barbecue Restaurants in America.
Skyline Chili is known for its one-of-a-kind, secret-recipe Cincinnati-style chili, Cheese Coneys and Ways. Our signature 3-Way starts with steaming spaghetti topped with Skyline's flavorful chili and a mound of shredded cheddar cheese. Make it a 4-Way with diced onions or beans, or a 5-Way with both. Skyline's classic Cheese Coney features a specially made hot dog in a steamed bun topped with mustard, our secret-recipe chili, diced onions and plenty of shredded cheddar cheese. The menu also includes chili cheese fries, Chilitos, salads and other Skyline favorites. For generations, families and friends have gathered at Skyline for a quick lunch, family dinner, game-day meal or simply to satisfy a Skyline craving. It's a one-of-a-kind taste and tradition that has been bringing people together for more than 75 years.
J. Alexander's in Louisville is a modern American eatery rooted in wood-fired cooking and a passion for quality. Our focus is simple: great food, genuine service, and an experience that feels both elevated and easygoing. The menu features fresh takes on American classics -- flavorful entrees, expertly grilled steaks, slow-roasted prime rib, seasonal seafood, stacked sandwiches, and bold salads. We keep things interesting with rotating chef-driven features that highlight the best of each season. At the bar, you'll find a curated wine list and crafted cocktails, perfect for pairing or unwinding.
Rafferty's Restaurant & Bar is a chain of restaurants that opened its first location in Bowling Green, Ky., in 1981. It serves a selection of starters, soups, salads, seafood, beverages and desserts. The restaurant chain s menu features batter-fried mushrooms, Frisco salad, club sandwiches, chicken pasta, rib eye steaks and hickory-smoked baby back barbeque ribs. It also serves baked potatoes, coleslaw, specialty drinks, New York-style cheesecakes and white chocolate banana cream pies. Each of its restaurants has an open-view kitchen layout that allows guests to view the preparation of each food product that the restaurant serves. It additionally sells gift cards that can be redeemed at any of its locations and are available in various denominations. Rafferty's Restaurant & Bar maintains a presence in Louisville, Ky., and operates more than 20 outlets in Tennessee, Indiana, Georgia, Kentucky, North Carolina, South Carolina and Ohio.
