On Orange
Route 66
We've got burgers, fried chicken sandwiches, Cheesesteaks, and more.. we would love to have you in our store.
Gibraltar
Serving Lunch, Dinner, Sunday Brunch and featuring a Weekday Bistro Menu, Gibraltar delivers thoughtfully prepared, ever changing and seasonally focused fare, sourcing the world's finest wild caught fish and shellfish, prime and organic meats and local produce, emphasizing organic, sustainable and ethically cultivated products, all complimented by a well-rounded wine cellar, creative artisan cocktail list and fresh local craft beer selection. Enjoy our modern, invitingly warm atmosphere, wine bar, daily specials, small plate menu, raw bar, daily happy hour, private dining rooms, party menu, catering & more.
Welcome to Idas Cafe We are a family owned restaurant that very proudly serves a very unique menu. We have a fantastic menu to offer each and every client that comes in the door. A place where you will always feel welcome and enjoy a fabulous meal at a great price. We know how often our clients eat breakfast at many different times of the day, so we now serve breakfast menu all day. We proudly and confidently offer the best service in Lancaster. Just a few great suggestions for the new patron to try would be the Melba french toast, crepes, salmon platter, crab omlett or the rise and shine omlett is fantastic. Lunch favorites are the stuffed Turkey melt,Portabello Veggie Melt, Crab Melt, or one of our famous Classic wraps or burgers. All lunch platters have the option to substitute the chips for a healthier side of greens or fresh fruit. We look forward to you visiting us for a meal you won't forget
Harvest Seasonal Grill features a local, farm to table menu with many items that are below 500 calories in an upscale casual atmosphere. Every three months, we update our menu to celebrate the new flavors that accompany the change in seasons. We also offer 50+ wines by the glass, as well as a growing selection of local and organic beers. At Harvest, we believe that where your food comes from is as important as what you eat, which is why we champion the ideology of 'know your farmer, know your food'. We work with over 75 local farmers to source the freshest and highest quality products available. Our mission of sustainability and green living is carried through every facet of what we do, from our menu to our decor, and even the cleaning products that we use are eco-friendly.
As chefs and owners of John J. Jeffries, we designed our menu to be based on local, seasonal, sustainable and organic agriculture and delicious recipes. All of our meats are raised locally, confinement-free on fresh green grass pastures. No hormones, antibiotics, steroids or forced-fertilization occurs. Our produce is local organic or chemical free. We use local grass fed cream, butter and eggs. We also provide sustainable seafood and support sustainable fisheries and their communities. By doing so, we are encouraging a shift in consumer demand away from overexploited fisheries and unhealthy fish farming practices. Our water for drinking and cooking is filtered through an in-house carbon and reverse osmosis system. Our coffee is organic fair trade and locally roasted in small batches. Please join us and taste the difference of local farm-to-table sustainable cuisine in one of Lancaster's best fine dining restaurants.
At J.B. Dawson's, we strive for excellence in our food, service and atmosphere. Our high quality menu begins by... using the freshest ingredients, like our hand cut steaks, fresh ground hamburgers, fresh seafood and home made soups, sauces,dressings and desserts. Our high-energy team oriented approach allows you to meet many members of our friendly staff and ensures that you receive attentive and complete service. Our clean open kitchen and warm classic atmosphere are combined with our outstanding food and service to give you a truly enjoyable experience.
A well-furnished room decorated elegantly with dainty wooden tables and white linens allows patrons to have a dining experience in a relaxed setting. Although the menu isn't as diverse, the dishes offered are carefully-chosen which includes steaks to seafood to decadent desserts. The service moves in perfect sync with your needs. The patio which is open in summer provides an inspiring view of the restaurant's garden. Jazz singers on the premises add a touch of liveliness to your meal. An absolutely fascinating cellar of wine features to provide the apt finish to your meal.
