Red Robin isn't the only place to get gourmet burgers in the Pacific Northwest. This similarly named burger joint has been voted "Best Burger" by the readers of the Seattle Weekly. The reasons are obvious, big juicy patties, fresh buns and crisp lettuce, not to mention fair prices. At this chic Red Mill Burgers joint, try the rich Bacon Deluxe with Cheese, the Veggie Burger or the Chicken Burger. The thick milkshakes and malts are nothing to sneer at either.
2120
2120 is a Contemporary American restaurant in Seattle's South Lake Union, steps from the Amazon Spheres. Our menu changes seasonally, built around local farms and regional producers, and paired with a thoughtfully crafted cocktail program and an elevated wine list. The atmosphere is warm and unhurried — whether you're on the heated patio with a view of the Spheres or settled into the dining room for a long dinner. Private dining available for groups of any size.
Nue
Serving street food from all the over the world, Nue is a one of a kind concept restaurant. It has on offer delicious dishes all the way from Korea to Mexico and even rare specialties such as Trinidad Goat Curry. Definitely try the Fried Brussels Sprouts, they are a local favorite along with some Liquid Nitrogen Ice Cream. The icing on the cake is the throwaway price each dish is available it. Don’t be astonished when you find yourself telling your friends and family about this wonderful restaurant and returning here often.
Eureka!
Eureka! features an elevated collection of all-American fare paired with local craft beers, small-batch whiskeys, and cocktails making it the perfect place for for the Seattle community to dine, drink and socialize.
Located on the northern tip of Pike Place Market, Cutters Bayhouse has panoramic views of Elliott Bay. That and a renovation highlighting artwork from the Northwest make this a popular spot. The extensive menu focuses on seafood. Popular dishes include Apple wood-grilled salmon or halibut, Ecuadorian mahi mahi and Alaskan weathervane scallops. The restaurant also has a nice "shared plates" menu with oysters, mussels, crabcakes and more. The restaurant offers a courtesy van to shuttle visitors to and from downtown hotels.
Founded in Canada in 1992, JOEY Restaurants is an award-winning, globally inspired brand with a collection of elevated yet comfortable restaurants. JOEY Restaurants' thoughtfully crafted menu features recipes representing cuisine and hospitality standards from across the globe, curated from journeys by the brand's leadership and culinary teams. From fire-torched sushi and premium cuts of steak to comforting bowls, burgers and handhelds, JOEY Restaurants is committed to blending local culture with innovative and fresh techniques, resulting in delicious harmony of ingredients. Each JOEY Restaurant location is unique, but they all have plenty in common: great food, lively environments, and exceptional dining experiences.
Americana Restaurant located in the beautiful Capitol Hill neighborhood is known for serving fantastic American fare and tempting drinks. Curated by executive chef Jeffery Wilson, the menu is quite extensive and has a variety of soups, salads and flavorsome mains. Their seasonal specialties are recommended by many a patron. Moreover, they also serve gluten free delicacies. Must try on the menu is the Sauteed Broccoli, Duck Confit Nachos and loaded Lamb Burger. The Donut a la Mode is one heavenly dessert you simply cannot miss out on! Their creative crafted cocktails are so impressive and pocket-friendly that you simply won't settle down for one order. Other drinks include whiskeys, beers and wines. Their happy hour is from 4.30p to 6.30p from Tuesday to Friday.
5 Spot
A team of Chefs from ARISTA Catering of Seattle are the new owners of 5 Spot. We are looking forward to meeting all past customers and excited to meet some new ones. Make your way to the top of the hill in the beautiful Queen Anne neighborhood and enjoy some amazing sips and bites - all in a classic, diner vibe!
