Fresh ingredients, house-prepped daily, and delicious sandwiches made to order. Quality food, generous portions, and lots of flavor.
Grégoire
The streets of Berkeley's North Side are lined with some of the best hole-in-the-wall eateries the Bay Area has to offer. Gregoire, in particular, is where you'll taste the finest French style takeout. Their menu changes monthly and with each menu, you can taste amazing, organically made sandwiches like leg of lamb, smoked salmon in traditional blinis, smoked duck, and so much more. The potato puffs alone are worth coming to Gregoire for.
Rotating art exhibitions by local and international artists. Live music, local events and a cool vibrant crowd. Our guerilla style is influenced by 1970 flavor mixed with a modern vibe. At Guerilla we support organic and fair trade products.
Open till Midnight everything homemade exceptional service, Homemade Sangria, and all homemade products.
WE DO COFFEE DIFFERENTLYWhen you visit a Philz shop, you'll be greeted by one of our awesome and knowledgeable baristas excited to help you find the perfect blend!
Donut Farm is your East Bay destination for all things deliciously vegan — serving up organic, scratch-made donuts daily and plant-based brunch every weekend. Our donuts come in bold, rotating flavors like maple, Mexican hot chocolate, and lemon poppyseed — all 100% vegan, always made with organic ingredients. Join us on Saturdays and Sundays from 9:30 AM to 2:30 PM for our legendary vegan brunch — featuring favorites like Chicken & Waffles, Breakfast Tacos, savory scrambles, and more. Whether you're here for a box of donuts or a full brunch feast, everything we make is entirely plant-based, organic whenever possible, and crafted with care. Come for the donuts. Stay for the brunch. Leave happy.
