Craving a good New York deli? One of the few places in the Gourmet Ghetto where you can find decent pastrami on dark rye, Saul's large, echo-y, spacious interior has just enough chutzpah to take you back to Katz's on the Lower East Side. Grab sandwiches or kugel to go at the counter, or sit down to an array of smoked fish platters, Middle Eastern treats, omelettes, the best deli meats around, and homemade cole slaw, potato salad and chopped liver. It also does large scale catering for bar mitzvahs, corporate meetings, baby showers and weddings.
Our head chef was the executive head chef of famous restaurants and hotels across China. He is particularly known for his broth, which you can taste in the Beef Rib or Lamb Rack Noodle Soup. His Singapore Rice Noodles is also a hit.
Lucia's Pizzeria is a wonderful place to indulge in delightful pizza and other Italian eats. This cosy restaurant serves up scrumptious variants of authentic pizza, salads, cheeseboards and other delicacies while it also serves up perfectly competent beer and wine. The well-lit restaurant with bright furniture and a warm setting sets the mood even before the great food works its magic. They also rustle up vegan and gluten-free options. The pizza is prepared in a 1000-degree oven shipped from Naples. Fabulous! Such light, delicate crispy calamari, with those gourmet touches of fried sage leaves and bell pepper shavings, is just fantabulous. The gluten-free pizza is fluffy, springy, toothsome, moist and chewy, just as your idea of heavenly bites. Yes, heaven has come to earth.
Musashi
Organic, Authentic Japanese food, We also cater to all events , (Meetings, tournaments, weddings) Other then our main Restaurant we also deliver fresh sushi to Tokyo Fish Market 1220 San Pablo Ave Berkeley, CA Yaoya-San 10566 San Pablo Ave El Cerrito , CA
Picante
Picante is a fast-casual style restaurant celebrating the flavors and traditions of the seven regions of Mexico with dishes like cochinita pibil, sopa azteca, enchiladas verdes and fish tacos with hand made tortillas. The thoughtfully curated menu has something for everyone, in a place that is relaxed, inviting, and accommodating to even the largest groups. Like the recipes we collect throughout our journeys to Mexico, the artwork adorning our walls, takes us on a south of the border adventure. Taste the flavors of real Mexico, through the recipes shared with us by top Mexican chefs and home cooks alike who taught us the time-honored traditions of their regions. Smell our freshly grilled and stewed meats as they waft through the restaurant. Toasted chiles and pumpkin seeds permeate the air along with the scent of piping hot corn tortillas as they come off the comal. You'll be whisked away on a culinary tour of Mexico, one delicious bite and sip at a time. Join us today, no reservations needed.
Our specialty is “Omakase Sushi” "Omakase" is a Japanese phrase that means "I'll leave it up to you." In the context of dining, particularly at sushi restaurants, ordering "omakase" means that the chef will choose the dishes for you. It's a popular choice when dining at high-end sushi restaurants, as it allows the chef to showcase their skills and the freshest seasonal ingredients of the day.
Closed now
