For 30 years Cocina Del Charro has been serving their customers the best Mexican food anywhere. We invite you to visit our original location in Escondido; a landmark that started as a 3 table roadside stand that is now complete with banquet rooms and a full service bar. We are also proud to announce the 1 year anniversary of our San Marcos location. The San Marcos location has a spacious Baja feel, complete with thatched palapas, a large patio and a large bar where zesty margaritas and ice-cold cerveza are the order of the day.
Open now
Station Pizza is under New Ownership! The pizza you've loved for years has three (local) smiling new faces behind it! We're dedicated to being more than just a place to eat. As members of this great community our mission is to provide great food, a great environment, and become your go to spot for your family and organizations. Come by, say hi and grab some great food. The Juillerat Families & The Davis Family
old school style sushi. Japanese restaurant own and operate by japanese. It's like japanese restaurant back in 80'.
Opening soon
A traditional, half-timbered Tudor-style building houses this eatery, drawing expatriate Englishmen and Anglophiles of all descriptions for the food, music and fun. Churchill's Pub & Grille is divided into a regular dining area on the right side with the pub on the left. Menu specialties include the Fish and Chips, Bangers and Mash, Irish Corned Beef Dinner, Sausage Butty, and House Made Bread and Butter Pudding. Churchill's also offers free wireless internet access to all customers.
All alcohols are 30% off.
Our journey began in the heart of downtown San Diego, where we spent years cooking side by side with our dedicated team. Together, we crafted our unique 'New-School' Mediterranean approach--blending the rich traditions of Mediterranean cooking with fresh, familiar ingredients and a passion for genuine service. Our mission has always been to create unforgettable experiences for everyone who walks through our doors, redefining Mediterranean cuisine in a way that's both approachable and exciting for all.
Open now
