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Chinese restaurants in Jersey City, NJ

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Chef Tan

As an old saying goes, hunger breeds discontentment. Chinese culture has a long history on food. Materials from both home and abroad have been used and combined together since Zhou Dynasty. During Ming Dynasty, peppers have been imported to China from America, which are widely used in Sichuan and Hunan Cuisine. Sichuan cuisine began in west China, featuring pungent, spicy and appetizing. Hunan cuisine started in middle China, featuring sour and hot as wells as delicious and fragrant. Exquisite colors and flavors can be found in both two cuisines. By using various materials and experiencing various tastes, they both win a high reputation. Food carries culture. Sichuan and Hunan cuisine are always playing important roles in Chinese food and help spread the Chinese culture throughout the world. "民以食为天",中华饮食文化源远流长。从西周开始,中外食材便不断地交流融合,蓬勃发展。在明代,辣椒从美洲引入中国,从而诞生了现代意义上的川菜与湘菜。 川菜起源于中国西部四川地区,以麻、辣、香为特色。而源于中国中部湖南地区的湘菜则讲求酸辣、鲜香。 美食承载文化,川湘菜也为中华饮食文化在世界范围内的传播增添一抹亮色。

Mamak House

Best Authentic Malaysian Cuisine in Jersey City. Fully Renovated. VIP Rooms. Full Cocktail Bar. Wine and Beers. Low Prices. Family Friendly. We seat over 200 peoples.

Swadist

Opening its doors in August 2019, Swadist is a Rawat’s family-owned​ restaurant that brings the authentic flavors of Asian cultural heritage to New Jersey. With having experience of over 30 years, we create the finest Indian, Chinese and Thai food.

Vaibhav Indian Spice Journey

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KPOT Korean BBQ & Hot Pot

KPOT is leading a cultural dining revolution! KPOT is a unique, hands-on, all-you-can-eat experiencethat merges traditional Asian hot pot with Korean BBQ flavors. Its hot pot and Korean BBQ aremodernized with a full bar and nightlife atmosphere. *Last seating is one hour before close!

Curry on

At Curry On, our focus is authenticity. All of our recipes come straight from the heart of India. We offer special items unique to our restaurant, such as the Matla Chicken--a delicacy found only in certain regions of India. Another speciality is the Indo-Chinese Chili Moga, which is fresh cassava fried to perfection and finished in a spicy sauce. Some of our most popular dishes are the Desi Chicken Curry and the Koya Kaju, which is a vegetarian dish with cashews, cream sauce, and an onion, tomato gravy with Indian cottage cheese. We also provide customized dishes to accommodate your personal dietary standards. We can adjust the spice level of all our dishes and we can also take orders without dairy. Another special accommodation is the Jain vegetarian diet, as a part of a religion where people abstain from food plucked out of the ground. Curry On serves people of all cultures and from all walks of life. We are committed to share the delicious food of our nation with all and we provide a friendly place to enjoy authentic Indian cuisine!

Super Taste

Set along Eldridge Street in Lower Manhattan, Super Taste is a simple restaurant that serves authentic Chinese meals. The menu includes reasonably-priced dishes like specially-crafted noodles, bao buns, dim sums, stir-fried items, and a lot more. It features a tiny seating area for its guests. They also offer takeaway and delivery services to their customers. Some of the nearby attractions in the area includes Museum at Eldridge Street and Sara D. Roosevelt Park Track.

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