Discover the heart of Chongqing cuisine in Dallas with our authentic Chongqing-style hotpot! As a leading North American chain, we specialize in rich and flavorful beef tallow hotpot, along with a variety of high-quality broth bases. Our all-you-can-eat (AYCE) buffet offers an extensive selection of ingredients, ensuring a delightful dining experience that combines authenticity with unbeatable value. Join us for an unforgettable culinary journey where tradition meets abundance!
With our traditional recipes, we create amazing Chinese food. Our menu is simple and easy to understand. Our chef specialty is pad Thai and orange chicken. Come try us out.
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We are eager to serve you the BEST grilled skewers. Visit us today and get free appetizers!
Seapot
Yo! Bowl
An Asian-fusion noodle spot serving Chinese mifen rice noodles with influences from Hunan, Taiwan, and Japan—comforting, bold, and customizable.
Fried Rice, Stri-Fry, Noodles, Sushi, Wings, & Boba Drinks
Ten seconds Yunnan Rice Noodle is a branch of popular Chinese noodle chain shi miao dao who operate over 750 shops in China and expanding into North America and Canada with shops in New York and Toronto. True to its Yunnan roots,the restaurant specializes in its signature historial"Cross the bridge" noodle dish. rice is base ingredient of this dish because it is more avaliable than wheat in the southwest region of China where Yunnan is . Cross-the -bridge is based on a Chinese romantic fable about a woman who crossed a bridge every day to bring food to her husband who was diligent student studying on a small island. Since he always had his food cold as he was engrossed in his studies, she came up with a way of having his noodles ready to eat by having a hot chicken soup and other ingredients in separate bowls, then combining them together to serve piping hot.
88 Baobao
Hot, fresh, and handmade
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