A world of chocolate opens up as soon as you step into this adorable cafe and cake shop. The glass display carries all of their creations; these are artisanal chocolates sourced from some of the best labels across the city. These bars are created without the use of any artificial ingredients hence purity lies at the core of every offering at The Chocolate Room. In addition to chocolate bars, the place is known for their delicious cakes which make perfect gifts for any special occasion. Homemade ice creams as well as a variety of shakes are also served here. Baked goods like cupcakes, muffins, cookies and biscuits line their display and they make ideal breakfast specials. The Chocolate Room has creative selections and suggestions, think of them for your next big event and be pleasantly surprised!
If you're on the lookout for something a little more special and unique than the usual sweet treat, head to Patiserrie Tomoko. Here, you will find a perfectly balanced fusion of traditional French baking with the simplicity, ingredients and tasteful restraint of Japanese cuisine. It is divided into two sections, a more casual, take-out pastry and dessert counter and a sit-down section where diners can enjoy sophisticated dessert and drink and wine pairings from the full bar, both sections with their own respective offerings. Menu items known to have grace the kitchen at Tomoko include Mochi, green tea cheese tarts, and classic French macarons, as well as the special, daily changing offerings on the dine-in dessert menu.
You should feel very special to eat at this place, probably because this could be the only rice pudding restaurant in the world. Started by a very well experienced chef Jemal Edwards, this place has grown to be a popular joint for the food it serves. The restaurant serves about 18 different flavors of rice pudding and the chef is working on discovering more flavors day by day. So come down here for a bowl of rice pudding which come with a variety of toppings. Rice to Riches is a must visit in New York.
Middle eastern authentic sweets & Pasteries
Seed + Mill is breathing modern life into an ancient seed by offering unexpected flavors of tahini and halva and inspiring new ways to use sesame in everyday healthy cooking. Our organic tahini is made of the highest quality Ethiopian seeds. Tahini is also the foundational ingredient for our artisanal halva and other treats. Our wide range of halva flavors vary from the more traditional halva such as marble, traditional sesame and pistachio to unexpected combinations like chocolate orange, coffee and toasted coconut dark chocolate. Tahini is vegan-friendly, dairy free, gluten free, full of flavor, and exceptionally nutritious. We are also serving a vegan salted tahini caramel soft serve with a drizzle of tahini and halva crumbles on top! Would you like to contact us? Please send us a message through the 'Message the Business' button. Our store is located in an open market space, so we often don't hear the phone.
Fluffy. Rich. Creamy lava tarts. Blend of 3 cheeses and cream. Melt in your mouth.
