Yellowtail Japanese Restaurant & Lounge has been wowing diners ever since its inception with its decadent contemporary and traditional Japanese fare. Set in the Bellagio Las Vegas, the kitchen helmed by chef Akira Back is an ode to his travels abroad which is reflected in their menu. Taking you through a delightful culinary journey, their dishes will tantalize your palate. Their bar headed by Yukiko Kawasaki has an impressive list of sake and wine that has been carefully curated to enhance your dining experience. With fantastic views worth boasting of, this chic eatery features wooden and stone elements as well as eclectic light fixtures which give it an ambient atmosphere.
Jaburritos is a fast casual made to order sushi burrito, sushi taco, sushi bowls, grilled protein bowls, and sushi rolls restaurant on the Linq Promenade on the Las Vegas Strip. Established in 2016, we have been a crowd favorite and won best on Las Vegas awards. Perfect for a casual bite before going to the ferris wheel, game,or concert. Come visit us today!
Open now
You will not beat our quality of food or prices. From fresh sushi to hibachi grills and teppanyaki tables, we have something for everyone. Our head chef, Zhigang Wang, is committed to providing the very best Japanese dining experience at a reasonable price. With that in mind, our sushi chefs are required to have at least six years of experience and training and use only the freshest hand-picked ingredients. We encourage you to try our wide variety of fresh fish and teppanyaki dishes. Our hibachi menu provides a variety of food combinations at an unbeatable price. We were featured in the Las Vegas Sun and various publications. Please visit us today to see what makes us the very best Japanese restaurant in town.
Closed now
A La Carte and All You Can Eat Sushi and Rolls.
Open now
Ono Sushi
All you can eat sushi. Japanese dishes that capture the flavors of Vegas
Open now
Mizumi
Located in the swank Wynn Las Vegas, Mizumi is just one of the many excellent dining options in the hotel. Alongside other restaurants like Sinatra and Costa Di Mare, at Mizumi the menu features authenticity in the form of Japanese cuisine. From teppanyaki (iron griddle) and robatayaki (fire-roasted) tables to fresh, innovative sushi and sashimi, the talented chefs here have what you want. Another highlight is the ambience; the tables are surrounded by tranquil Koi ponds and giant fish sculptures, all housed under pagoda style roofs and red furnishings which are more reminiscent of China than Japan. Nevertheless, the food prepared right in front of you is always superb.
