Jimmy Wan's has been a tradition in the Pittsburgh area since 1985. We offer guests an upscale, Chinese and sushi culinary experience in a refined setting. Based on Chinese philosophies of sharing, our menu centers around larger, family-style servings that encourage patrons to share. This includes beautifully presented plates of sushi, authentic dim sum, and a variety of dishes that feature the finest, freshest ingredients. Our bar also serves guests curated wine selections, wonderful sake, and creative cocktails to complement their meals. But above all, our family-owned establishment is passionate about sharing with you a relaxed, neighborhood setting you'll be eager to return to again and again.
Tai Pei
We prepare our foods fresh everyday with less oil, lower sodium and no MSG in all our dishes, made-to-order, using the highest quality meat and vegetables around. Our authentic Chinese and Taiwanese chefs use fresh all-natural, hormone-free chicken and Prime Grade beef in our dishes as well as premium produce from local farmers and select providers. Our Sushi bar brings in fresh fish almost daily to ensure quality taste and superior flavor. We also take into consideration special dietary needs and have many substitution options available to make sure we get your meal just the way you like it!
Ya Fei
Ya Fei offers delicious dining, takeout and delivery to Pittsburgh, PA. Ya Fei is a cornerstone in the Pittsburgh community and has been recognized for its outstanding Chinese cuisine, excellent service and friendly staff. Our Chinese restaurant is known for its modern interpretation of classic dishes and its insistence on only using high quality fresh ingredients.
The Wholey family name is synonymous with seafood in the city, and since 1912 the family has offered the bounty of the sea. Luke Wholey continues this tradition, however instead of working at the nearby family market, he chose to open a restaurant. On the menu, guests will find King Crab Legs, crab cakes, Mahi-Mahi tacos, Baja shrimp and much, much more. Luke follows family best practices where the kitchen uses only quality ingredients in each dish and the chefs always strive to present it in a creative and different way. Additionally, the food menu changes according to season and the drinks behind the bar highlight local Pennsylvanian breweries and distilleries.
