Inspired Southern cooking and a refreshing atmosphere have made Mozelle's one of the city's favorite destinations for a casual meal. Established in 2008, the bistro exudes a very comfy vibe, with a good play of natural light thanks to an all glass wall. While the dining room is done up in a fairly neural scheme with whites and wooden hues, colorful accents like the murals and hanging lanterns provide a striking contrast. Even little details like the bright green cloths thrown over the back-rest of the all wooden chairs help in bringing the interiors alive. The patio is an extremely popular affair on sunny days. Chef Tommy and Janis make use of the freshest local ingredients to craft a delightful menu of Southern specialties. Fire up your appetite with a selection of seafood specialties like Mussels Marinara and Fried Oysters, and proceed to the extensive entree selection featuring such delights as Carolina Rainbow Trout and Filet Gorgonzola. Finish off with one of the daily dessert specials. The restaurant's cozy atmosphere makes for a great place to go with a group and they also offer their facilities for private dining. Check website for more.
Closed now
Scratch Kitchen - Craft Bar. We are committed to our founding principles. Be a Great place to work, deliver Great Food, Great Service, and Great Value to our guests every day. That's what we do, and we love what we do.
We provide amazing smoked meats, sides and desserts for your next special event or family dinner. Vegetarian options available! We specialize in gluten-free options too.
In the heart of Winston-Salem's Historic district you'll find this charming restaurant. Popular for lunch and brunch, the lovely outdoor patio and lush greenery are very welcoming. With a wonderful selection of traditional American fare, and a warm atmosphere you're sure to enjoy a pleasant meal. For a nice outdoor brunch, you can try their Downtown Breakfast, or decadent Peaches and Cream pancakes on Sunday mornings. It's a great little place for a quick bite post-work as well. For reservations give them a call.
Milner's American Southern is a family owned and operated full-service restaurant in business since 2005. Our menus boast a delicious variety of Southern American classics re-imagined using contemporary culinary techniques. Brother Chefs John and Buddy work tirelessly to source the freshest local and regional ingredients and create inspired dishes to excite every taste. Our wine list earned the Wine Spectator Award of Excellence. We taste regional American and International wines every week to offer an exciting and affordable selection. Relax with one of our signature cocktails or craft beers in our spacious comfortable bar with fireplace, club chairs and warm "at home" feel. The Charlie Culbreath Trio plays Jazz every Sunday night and there is always a game on our large flat screen TVs. We recommend reservations and frequently host private luncheons and dinners in The Milner Room. Thanks for stopping by and we'll see you at Milner's American Southern soon.
If you have never before experienced Indian cuisine you are in for a treat. We offer a richly varied menu of fresh natural ingredients, wholesome sauces and flavorful spices. All of our food is natural and freshly prepared daily on premises with no additives or preservatives. Now some information that might make your dining experience even richer. First, a word about curry. Our curry is not the curry powder you find in the grocery stores. Contrary to the common belief, curry is not necessarily spicy. It is an Indian word, which means, "Sauce". In our dishes that are served with curry (and not all our entrées are), you will find a different combination of mild spices, which when taken together, encourage a depth of flavor.
Thai and sushi!
