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Restaurants in Santa Fe, NM

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Sweetwater Harvest Kitchen

Our kitchen is an invitation. Come to gather. Come to be nourished. Every day is different: Come discover your own sweet spot. Experience delicious global offerings made from fresh, natural, whole foods. Savor seasonal ingredients and thoughtful gluten-free menus with vegetarian, vegan + paleo options. Here, we inspire each other. It is our honor to serve our families, our community--and you.

Dinner for Two

Dinner For Two is a locally owned, cozy restaurant which is perfect for a special date. The menu here consists of French classics and are cooked using the freshest of local farm produce. The seating arrangement is intimate, the mood lighting and the tea candles add to the romantic ambiance and you can watch the expert chefs prepare your meal in the open kitchen.The Seared Saku Tuna and Thai Chocolate Chili Sauce, the Veal Marsala over Camerlized Onion Mashed Potatoes, the Brandy Glazed Figs in a 3 Cheese Pastry are some of the most recommended dishes on the menu. Private parties, wedding receptions and corporate events can also be hosted here.

Los Magueyes Mexican Restaurant

Come and visit us, to experience the Mexican culture, by dining with us. We assure you will be satisfied with our food and staff. Los Magueyes Mexican Restaurant is a casual restaurant in the downtown plaza, we make fresh and hot food that we know you will love.

Cafe Fina

Cafe Fina is a casual, counter service restaurant serving modern comfort food. We serve brunch Monday to Friday from 7am to 3pm and Saturday and Sunday from 8am to 3pm. Dinner is available Thursday, Friday and Saturday from 5:30 to 9pm.

Izanami

Upscale izakaya dining served on small plates in a casual atmosphere.

Posa's Tamale Factory and Restaurant

At Posa's El Merendero Tamale Factory & Restaurant, we serve old family recipes with a New Mexican twist in historic Santa Fe. All of our tamales are hand-made to perfection. Making tamales has always been a family tradition in Santa Fe and the Posa family proudly brings their tamales to you. Posa's tamales begin the old fashioned way, with white corn (posole), which is cooked, ground up, and mixed into a masa dough. The masa is filled with select mixtures of pork, chicken, cheese, and - of course - red or green chiles. A corn husk is wrapped around the tamale and it is then wrapped in parchment and steamed. We even make vegan and vegetarian friendly tamales! We cater, deliver, and serve up our tamales and other New Mexican specialties in house. Stop by for a quick and delicious meal today or order some for your next fiesta!

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