Café Himalaya brings to New York exotic preparations from the Himalayas and the country of Nepal. Though the cuisine served here is originally from Nepal, the flavors reveal heavy influence from the neighboring countries of India and China. Vegetarians can take delight in the range of vegetarian dishes served here. A popular favorite among locals are their momos; steamed buns with fillings, which are quite similar to Chinese and Japanese dumplings. Relish their basmati rice along with any of their Tsei curries while dining in this cozy place.
Skip the fancy cocktails and spend the night indulging in a supreme selection of beers at Bar Great Harry. They feature a draft rotation that changes at least once a week, but you'll always see favorites like Sly Fox, Yuengling, and Flying Dog, among others. They even boast a bottle list with numerous beers! Also look out for their special drink promotions, happy hour and events as well as trivia nights.
Sushi roll shop in Brooklyn. We make every roll in the shop with carefully selected quality ingredients everyday.
Lindens
Drawing its inspiration from the elements of nature, the American restaurant Lindens is dedicated to Linden trees that are found in large numbers in New York City. Situated in the luxury hotel, Arlo SoHo, this restaurant offers a seasonal menu that is divided into 3 sections namely herbal, vegetal, and floral. Ingredients are locally sourced and of fine quality. If you wish to while away time, you can visit the bar where you can sip a drink or two. An interesting range of cocktails are offered here some of which include the Cranberry Cup, Cinnamon Squash Swizzle and the Lavender Daisy. Lindens is a great place to hang out with your friends. However, owing to high demand it is advisable to make reservations.
This upscale New American restaurant is the collaboration of chef Floyd Cardoz, Christine Cole, Dave Zinczenko and Dan Abrams. Set in a 19th-century armory, it has an elegant look that is reminiscent of old New York. The black and white photos, Venetian mirrors, crystal chandeliers, dainty light fixtures and leather club chairs, just add to the class of this diner. Savor their dishes like Stuffed Quail, Seared Shiitake Mushrooms, Spice Crusted Ribeye of Beef and Whole Spiced Roast Chicken for Two. Complement your meal with wine or cocktail.
The RH Rooftop Restaurant resides on the fifth floor of RH New York, a 90,000-square-foot design gallery in the heart of the historic Meatpacking District that blurs the lines between residential and retail, indoors and outdoors, home and hospitality. We invite you to enjoy our menu of timeless classics for brunch and dinner, and a selection of wines from esteemed vintners in the United States and Europe.
we specialize in pizza,hero's salads,calzones ,rolls pasta Antonios has been around since 1956 family owned and operated
Beets and Carrots introducing in Bay Ridge Brooklyn Cuisine a la minute /dishes prepared upon order/ using the fresh, natural and organic ingredients from places such as Dutch Meadows Farm and Satur Farm that share our views on the wholistic approach to growing plants and raising animals. Chef/owner Viacheslav Khetagurov and his wife Darya , introducing in New York cuisine that is both simple and elegant, offering seasonal vegetables menu, reflective of what is most gloriously in season , that would put vegetables at the centre of the plate, also meat and fish, but in smaller doses.
