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Pizza in Chicago, IL

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Forno Rosso Pizzeria Napoletana

Forno Rosso is a neopolitan pizzeria which has a wood burning oven which is imported from Italy... All our products that we use come from italy and the owner and pizzaioli are certified from Naples

Bongiorno's Italian Deli & Pizzeria

Bongiorno's specializes in delicious, fresh Italian food. Come in for a bite. We're just steps off MIchigan Avenue between The Wrigley Building and Trump Tower. When the weather is nice, dine outside along the River Walk. Of course, if you can't make it to our place we're happy to meet you at yours. Call and we'll deliver hot to your doorstep or office building. Whether your appetite is big or small we've plenty of options to satisfy your palate. We're looking forward to meeting you!

Eduardo's Enoteca

Eduardo's Enoteca is a delightful Italian restaurant, offering authentic dishes and earthy wines that compliment the food. The interior is simple, clean yet chic, with just the perfect lighting for a romantic setting. Housed withing the building of the old Sandburg Theater, this easy going dinning place has limited seating but a big heart so one might need to wait their turn. However one your inside, you may never want to leave.

The Art of Pizza

Located on North Ashland Avenue, The Art of Pizza is one of the best pizza places in Chicago. Critically acclaimed for its deep dish and stuffed pizzas, the menu also features classic Italian fare as daily lunch and dinner specials. They offer a variety of different toppings including fresh vegetables, chicken, sausage and many more. The perfectly seasoned sauce makes a world of difference that gives this place an edge over other pizzerias in the city. Step in for a slice of true Chicago style pies at this counter-serve restaurant or order in enjoy piping hot food for breakfast, lunch or dinner.

Calo Ristorante

Chicago-style pizza is the specialty at this family-owned restaurant, which has been perfecting its recipes of classic Italian dishes for over 50 years. It's not surprising then that the owners welcome families with small children to dine at the large mahogany tables that surround the bar. The menu features everything from Penne con Pollo Basilico to full slabs of B.B.Q. Baby Back Ribs, and everything comes in generous portions. Call ahead if you'd like to come on the weekends, tables fill up fast. Prices at the bar are reasonable and the service is quick. There is also live entertainment throughout the week.

Bonci

Rome’s esteemed pizzaiolo Gabriele Bonci creates pizzas that are so delicious, so creative, and so visually stunning that he has developed a fanatical following not only in Italy, but around the globe. Bonci is a reinvention of pizza that embraces quality above all else. That “quality without compromise” approach is a philosophy Gabriele learned at a young age working at some of the finest restaurants in Rome. And it’s an approach he’s using to change the pizza game.

Volare-Chicago

Established in 1997 Volare reflects the look and feel of an old world Italian restaurant. The food represents the finest traditional Italian cuisine with modern accents. At Volare we are very proud of our simple presentations accentuating the very best Italian food in the Chicago area. Outside seating, valet parking, delivery, take out and catering are available.

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