Serving Montrose since 1996, Divina Cucina is a neighborhood Italian restaurant where friends and families gather over good food and wine. Our menu brings together handmade pasta and imported Italian artisan pasta, brick-oven pizzas, fresh salads, and seafood. Favorites include spaghetti Bolognese, linguine with clams, ravioli di zucca, grilled branzino, and cioppino. Explore our curated wine list or enjoy a cocktail with your meal. Settle into our cozy European-style dining room or dine outdoors on our greenery-filled patio. Join us for a relaxed lunch, dinner for two, weekend brunch, or a special celebration. Located on North Verdugo Road in Montrose, we’re convenient to Glendale, La Crescenta, and La Cañada Flintridge. A private parking lot and nearby street parking make it easy to visit. We serve lunch Tuesday through Friday, dinner Tuesday through Sunday, and brunch Saturday and Sunday—closed Mondays.
Wayang
We serve an authentic and halal taste of Indonesian cuisine. Every bite will remind you of the mask you had in Jakarta. Among our best dishes in the menu, includes: beef rendang, bakmi and nasi goreng, sate ayam, and gado-gado. Whether you like it spicy or not, you will leave with satisfied belly and craving for more.
$2 off on any drink + any dessert
Family owned banh mi shop with over 30 year history serving the SGV!
A neighborhood gem serving fine wines, craft beer and delicious food along with exceptional hospitality. Enjoy the ambience and the neighborhood. Come check us out on Holly Street in Old Town Pasadena and enjoy delicious food and exclusive wines from family owned vineyards. Our Chef, Daniel Torres, has been in the industry titan since 2009. Chef Daniel was recently the executive chef of Ace Hotel for nearly 6 years and was the youngest and only chef within the Ace Hotel brand to be awarded a Michelin gourmand award for his work with Best Girl restaurant. He has worked alongside Little Beast's Chef Sean Lowenthal out of Eagle Rock and partnered with Best Girl Ace Hotel Downtown LA, Chef Cimarusti, also owner of Providence. With years of working and being mentored by powerful chefs from across the country, Chef Torres has made a footprint in the industry himself. Starting off as a catering company in 2021, Chef Torres and his partner, Stephanie Vazquez, were able to open up their first brick and mortar in Old Town Pasadena, Holy Saints!. Come in to learn why we do what we do.
