Bayona
Situated in a quaint cottage, Bayona charms diners with its picturesque decor consisting of flower arrangements, murals, and photographs. Serving Louisiana cuisine with a bit of a twist, Chef Susan Spicer puts together an inviting meal. Sit in the courtyard amid the plants or enjoy the ambiance of the romantic indoor dining hall. The menu at Bayona showcases the talents of renowned chef Susan Spicer, who infuses her dishes with a creative twist while honoring Louisiana's culinary heritage. From the exquisite duck confit to the delectable smoked quail and Andouille sausage gumbo, each dish is a testament to the chef's skill and commitment to using fresh, locally sourced ingredients. And don’t miss out on trying the desserts, which are a must-try to finish off your meal.
Bayou Hot Wings offers up a local twist on a casual fast food favorite. Nine specialty sauces on the menu include delicious choices, like Bayou Sweet Heat made with Crystal Hot Sauce, Garlic Butter Parmesan, and Steen's Cane Honey BBQ. With so many choices, it's easy to see why it is difficult for wing fans to decide on which way to order their wings. If wings aren't your thing, don't miss the locally sourced Gator Bites, Fried Frog Legs, and Fried Shrimp. In addition to the meats that dominate the menu, Bayou Hot Wings also serves salads and down-home sides like Homemade Tater Salad, Bayou Fried Pickles, and Sweet Pot Fries.
Closed now
Charlie's Steak House has been delighting patrons with its fare since 1932, and its interiors exude the warmth and comfort that New Orleanians have come to enjoy throughout its long history. The restaurant has a ladies club upstairs and a men's one downstairs. The walls are adorned with interesting artifacts such as an Elvis Presley cut out and a New Orleans Jazz pennant flag, all gathered over a long period of time. Charlie's has no menu: you choose your steak and sides and the kitchen sends it out on sizzling platters. Onion rings and classic wedge salad are some of the favorite accompaniments of its regular patrons. You can also pick a good wine or beer to go with your food from the bar.
Nothing beats a classic and if you are looking for the classic comfort food you will it find here. Breakfast, according to Ted's, is the most important part of the day, which it loudly underscores with its fantastic menu. Start off your day with a bountiful feast of fresh biscuits and pancakes, or grits and eggs. The lunch menu features burgers and shakes plus a Creole platter for those who frown upon beef. Other entrees include pot roast, shrimp Creole and white beans and pork. Bring cash, because at Ted's, no credit is accepted.
Company Burger sticks to the basics: burgers and fries. In addition to its selection of antibiotic and hormone-free beef burgers, this New Orleans diner has a number of specialty burgers, like lamb and turkey burgers. Side options include the previously mentioned fries, as well as tater tots and onion rings. Fresh food, classic flavors and a casual eating space make Company Burger a New Orleans favorite.
With the same management at the helm as the excellent and award-winning Commander's Palace, Picnic Provisions & Whiskey delights its guests with its delicious and unfussy menu. With a menu focusing on picnic food, numerous light yet flavor-packed comfort dishes such as Pig Dip Sandwich, Crab Roll, and Whiskey Smoked Chicken pamper your taste buds. Featuring a modern and contemporary interior, the atmosphere is casual and friendly and invites patrons to linger and relish their food leisurely.
M Bistro
Under the leadership of Executive Chef Matt Murphy, M Bistro is bringing fine dining fresh from the farm to diners' tables. Chef Murphy sources meats, seafood, vegetables and cheeses from local farmers, fishermen and dairies to create seasonal New Orleans-inspired dishes. The ever-evolving menu includes signature items like Braised Louisiana Rabbit Lasagna, Baby Back Ribs and Sticky Toffee Pudding. Located on the third floor of the Ritz Carlton New Orleans, M Bistro is adjacent to the hotel's Davenport Lounge. On Thursday, Friday and Saturday evenings diners are likely to linger at their tables to enjoy performances by trumpeter Jeremy Davenport.
Fast, friendly, and affordable breakfast fare is the cornerstone of Betsy's Pancake House. This Mid-City neighborhood restaurant is known for its stacks of fluffy pancakes and classic breakfast plates of bacon, eggs, and grits. Those with even bigger appetites can satisfy their hunger with meat and veggie filled omelets or Belgian waffles topped with fruits, nuts, and whipped cream. The friendly staff makes sure that cups are always full of hot coffee and that customers are always happy. Stop in for lunch to enjoy one of many sandwiches, po' boys, salads, or soups. Come prepared to wait on weekend mornings. Betsy's Pancake House is always popular, but doesn't take reservations.
