Established in 1826, Union Oyster House boasts of being one of the oldest continually-operating restaurants in the United States. Located near Faneuil Hall, the restaurant is almost always buzzing with neighborhood diners and curious tourists alike. Here visitors can marvel at President John F. Kennedy's favorite booth, which is identified by a plaque. As for the meals served here, preparations of chicken, steak and pork are quite popular; however, the seafood delicacies on offer are simply unmatched. Additionally, the restaurant is also home to a full-service bar, allowing for heady pairings with the meals.
If seafood is your choice of food, Oceanaire Seafood Room could soon be your new favorite. The restaurant specializes in ultra-fresh seafood, flown in from around the world and flavored with just the right ingredients. The ambiance of the restaurant is that of a 1930s ocean-liner with an aura of elegance and sophistication. The restaurant serves a variety of cocktails in its lounge area and has a fresh oyster bar. It has an exquisite wine selection to go with the seafood. The setting is ideal to host corporate events and large dinner parties.
This North End Mexican restaurant is the second of the Tenoch restaurants. It is among the best diners in town to dish out delicious tortas and that too at inexpensive prices. Boston doesn't boast of a lot of Latin American eateries and this one has wowed locals since the day it opened. Savor their Torta Pastor, Torta Choriqueso and Torta Campechana. Let your tummy and wallet both be happy by their delightful food.
As cheeky as Sweet Cheeks Q might sound, the restaurant comes down to serious business when it comes to serving delicious food. One of the most awaited restaurants of Fenway, Sweet Cheeks Q has lived up to the expectations. It offers diners a sizable selection of succulent steaks to choose from. Try out their pulled chicken or pork belly and the extremely tasty bucket of biscuits. Casual ambiance, excellent service and amazing food - they know how to do it right. So the next time you're looking for some BBQ in Boston, you know this is your place.
Restaurateurs Seth and Sheri Woods bring a touch of France to South End in the form of this bistro-style restaurant. Decorated in warm shades of brown, Aquitaine boasts a top-notch wine list to accompany tantalizing menu selections, including cassoulet and a separate menu for each day of the week. Save room for dessert because the Banana Bread Pudding loaded with Caramel is a delicious treat that defies description.
Brunch Hours: Sat - Sun 11am -2:30pm. $1 Oysters All Day Thursdays. Late Night Cocktail Hours: Thursday 10pm - 12am. Fridays and Saturday 11pm - 2am.
Fin Point Oyster Bar and Grille features a full Raw Bar and renditions of New England classics that are both sophisticated and approachable. The elegant dining room and dynamic bar scene compliment the inviting atmosphere
Metropolis Cafe is a very popular spot in the South End. With seating for 50 patrons, expect a bit of a wait. This sleek café with soft yellow walls and wooden booths, features Mediterranean-influenced, American bistro food. One of the more requested menu items is the pan seared sea bass with warm green bean, tomato, fennel and olive salad served over kalamata (olive) mashed potatoes. The carefully selected wine list pairs beautifully with their cuisine and boasts labels from all over the world.
