Dine in/Covered Patio/Curbside takeout. State of the art Italian Brick Oven, with its rotating stone, cooks at 800 deg. delivering a crisp, yet chewy, crust! NY and Old World Style Margherita pizza (named #1pizza in NC by "eat this, not that" food blog) Wings are Apple Wood Smoked and finished in the fryer for crispness and crunch. All house made sauces.
Nine Mile
We express ourselves through the creativity of serving delicious healthy food, and the independence to do our work with integrity. We find joy in service and in working together as a family for our mutual wellbeing.
Opening soon
At La Rumba Restaurant Latino – Southern Mexican Cuisine here in Asheville, we focus on bold, authentic flavors inspired by the coastal regions of Southern Mexico. We are not Tex-Mex or Cali-Mex. Everything is made fresh to order using real ingredients, traditional cooking, and sauces made in-house. Our menu includes favorites like the Puffy Wrap, Flavor Bowl, Burrito de la Casa, and Garlic Tostadas, along with fire-grilled plates and dishes made fresh every day. We serve lunch from 11AM–2PM, full dinner all day, and a dedicated 100% plant-based vegan menu available anytime. We also take food allergies seriously. Many dishes can be adjusted for dietary needs, including gluten sensitivities and celiac — just let our team know and we’ll take care of you. What makes us different: • Real Southern Mexican flavor • Made fresh — every time • Fast, consistent service • Strong vegan and dietary-friendly options We’re here to serve real food, the right way.
We have a very good duck homemade such as Duck tamarin, Duck basil.Padthai Jumbo shrimp is also a treat!.Many options for vegetarians,vegans and gluten free food.All the food is no msg added!! Must try!! our special brown rice.
Whether it is a full meal or just a slice of pizza that you want, you will be more than satisfied with this "Mellow" experience in downtown Asheville. Located in an old gas station, the ambiance alone is enough to put a smile on your face. The pizzas and calzones are made with spring water dough and baked on stone. Fresh ingredients include jerk chicken, artichoke hearts, portobello mushrooms, sun dried tomatoes, green peppers, pineapple and tempeh. Sandwiches are also available. Great outdoor dining is available on one of Asheville's busiest streets.
Juicy Lucy
