Maplewood's local spot for scratch-made brick-oven pizzas, authentic Philly cheesesteaks, and event catering. Crafted daily using fresh ingredients and 45-year-old family recipes. Open daily for dine-in, pickup, delivery, and full-service catering (including our Mobile Oven). Stop by our Maplewood location or order online today.
Closed now
Dinkytown's (or Madison's) iconic late-night spot for scratch-made, New York-style pizza slices and authentic Philly cheesesteaks. Serving Minneapolis and college campus foodies for dine-in, late-night takeout, delivery, and catering. Stop by or order online today!
Andiamo
Fat Lorenzo's is an independently owned, operated and award winning Italian restaurant in the Twin Cities, established in 1987. Famous beyond the cities for our New York style pizza and renown for our Garlic Chicken Alfredo. Fat Lorenzo's serves a complete menu of pizza, pasta and hoagies. We also serve a rotating selection of gelato, made by our qualified chef. Enjoy the vibrant experience at our original location, atmospheric murals, painted by two of Minnesota's fine local artists, situated across from the southern shore of Lake Nokomis. Our new Bloomington location is serviced by a full bar, with bar menu and Happy Hour and is located in the Everett McClay VFW Post 1296. Fat Lorenzo's caters for events of any size. We have worked with small, private functions for fewer than 10 guests to extremely large events with 800+ people. No matter the size of your group, we will make your event impressive in a BIG way!
Pizza the whole family loves! Carbone's Pizzeria not only offers award-winning pizza, the menu is loaded with fresh salads, hoagies, wings and more!
A fun, energetic atmosphere with a full homemade menu, daily drinks specials, 12 HD TV's with a DJ and dancing Thur-Sat. A true friendly neighborhood meeting place! Come on in, the food's hot, drinks are cold and the staff is friendly.
Closed now
With a presence in Minneapolis, Punch Pizza is a chain of pizzerias that specializes in Neapolitan pizzas. The restaurant prepares pizzas in wood-burning oven on around 800 degrees. It offers margherita, napoli, adriatico, borgata, bruni, Milanese and Quattro formaggi pizzas. Punch Pizza s specialties include siciliana, toscano, toto, vesuvio and bambini pizzas. The restaurant offers pizzas with several toppings, such as sausage, pepperoni, ham, salami, basil, mushrooms, onions, red peppers, tomatoes, goat cheese and Parmesan.
