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American restaurants in St. Louis, MO

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Pappy's Smokehouse

Pappy's makes no apologies. Their Memphis style barbecue, with the meat as the main attraction and the sauce as a perk, brings in meat mavericks from all over the city. Located near SLU's campus and frequented by famished students, Pappy's has become such a popular attraction that the kitchen sells out every night, so closing time varies. On weekends, don't risk waiting until the evening to get a fix because you may go home disappointed. With a reasonably priced menu and pure, uncut fully flavored meat by the platter or the pound, dieters need not even bother. Pappy's may be single-handedly responsible for the freshman 15 around these parts.

Polite Society

We exist to provide our neighbors, friends and families with a warm environment of thoughtful service, exceptional food, drink and company. Join us for dinner nightly or weekend brunch!

The Piccadilly at Manhattan

The Piccadilly at Manhattan offers a mouthwatering variety of American Classics along with an outstanding selection of wines and premium liquors, served in a warm and comfortable atmosphere. Visit us Tuesday through Saturday for Lunch or Dinner from 11:00 am to 10:00 pm. For Reservations call us at (314) 646-0016 Reservations accepted but not required. - Please no Reservations via email.

Bogart's Smokehouse

Helmed by Skip Steele, Niki Puto, Michael Macchi and Brian Scoggins, Bogart's Smokehouse is among the best BBQ joints in town. It is better to come early than come later and be disappointed when everything is lapped up by BBQ enthusiasts. The meat is slow cooked on apple and cherry wood pits for nearly 24 hours. Dig into their succulent Pulled Pork, Beef Brisket, Tri-Tip Sirloin, Ribs and turkey that are smoky and sweet with right amount of spice.

Peacemaker Lobster and Crab

If you are in the mood for some hearty seafood delicacies, Peacemaker Lobster & Crab is the place to go to. From lobster rolls and raw bar items to Steamed Maryland Crabs and Buffalo Crawfish Poorboys, the menu shows an obvious influence of the cuisine found in the Gulf coast and the Northeast coastline. Located in a charming brick building, the restaurant is known for its fresh raw bar offerings which are brought n fresh from the Atlantic and the Gulf. A number of zippy cocktails and beers are served at the restaurant's bar. The interior of the restaurant is just as enchanting as the outside with whitewashed brick walls, overhanging lamps in the shape of clam buckets, cozy booths and framed photographs on the walls. All in all, this is the perfect spot to meet up with friends or go for a family meal.

Yellowbelly

We are an American restaurant and cocktail bar that is island and ocean-inspired. We connect seafood and other elements from the ocean to midwest produce. Rum cocktails are also our specialty.

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