Las Fuentes Restaurant offers a wide range of cuisines and seasonal menus. It serves boxed lunches year-round, along with breakfast, lunch, brunch and dinner. The restaurant s dining services include sunset patio and terrace dining. Outdoor cookouts and pool services are also offered during summer. Las Fuentes Restaurant s dining also includes Continental American cuisine. It provides services for holiday events and other occasions, and also offers room service for private dining. Las Fuentes Restaurant is part of Bishop's Lodge Resort and Spa, located in Santa Fe, N.M. The resort is one of the leading retreats in the United States, providing more than 110 guest rooms in over 15 separate lodges.
Upon entering Luminaria, guests are greeted by traditional decor inspired by the Anasazi tribe, setting the scene for their meal at hand. This restaurant serves up new American cuisine with a local, Southwestern twist, offering items such as steak, fried oysters, seafood paella and a famous tortilla soup. A number of dishes using game meat are also served here. A long list of wines is available, so that diners can pick out the perfect wine to complement the meal. The patio garden has quaint lawn furniture, umbrellas earth tones, lush, leafy trees and a trellis with flowering climbers. All in all, this restaurant with its classy and intimate vibe is perfect for both dates and business meetings.
The Ranch House is the perfect place to spend an afternoon chowing down on a casual and delicious meal. This American restaurant and sports bar specializes in barbecue. The pork ribs and brisket are popular dishes, but there are some non-barbecue surprises on the menu as well, including tender salmon on a bed of butternut squash puree.
With an award-winning background in the culinary world, Chef Joseph Wrede along with his friend Marty Bidus opened Joseph's of Santa Fe on Agua, located at Fria Street. The restaurant serves scrumptious American food and has an impressive bar menu as well. Regulars at Joseph's recommend Sweet & Spicy Glazed ½ Duck Confit,Cast-Iron Bronzed Cauliflower and Joseph’s Table’s N.M. Steak au Poivre. Dessert highlight is their Butterscotch Pudding with Caramel Sauce & Sea Salt. The ambiance is highly sophisticated with elegant furnishings and fixtures.
Red Sage
