The Nook
Casper & Runyon's Nook is something of a local institution, the restaurant has a long tradition of serving up delicious burgers to hungry patrons for over seven decades. Bought by the two restaurateurs, the Nook still serves the original burgers for which it became so popular. The restaurant is small, but has a casual, relaxed vibe and is a great place to stop by for a bite and drink with friends. Wash down your burger with a cold beer from their selection. The restaurant stocks both bottled and on-tap varieties. Popular favorites include Mickey's Original Hamburger, Bacon Cheeseburger, Juicy Nook Burger and a side of home-made fries. For more information, visit the website.
A sophisticated yet comfortable dining experience - Red Cow offers a modern American escape with something for everyone. From expertly crafted cocktails and a curated wine list to a menu packed with chef driven dishes, you'll find the perfect pairing. Whether you're looking for a memorable brunch, a family-friendly meal, a casual bar or dining experience, and convenient takeout, Red Cow delivers quality and flavor. Indulge in elevated burgers and more at this neighborhood favorite!
Serving award winning burgers and juicy lucys, along with other great sandwiches, salads entrees and more. 20 beers on draft and lots of bottles and cans. We have an extensive wine and whisky list. 23 Huge TV's to watch the big game, great for groups of all sizes.
La Costa is a modern Mexican restaurant and sports bar. La Costa delivers an extraordinary experience to guests. Located on Cesar Chavez St, it's the perfect choice for cocktails or an indulgent dinner, any day of the week. Stunning settings and a vibrant energy, an impressive menu, signature cocktails, big screens and truly genuine hospitality make La Costa Mexican grill & Sports Bar an ideal place to socialize, watch sports and PPV, talk business, celebrate and indulge.
GusGus
The history of the Green Mill Restaurants begins with the oldest licensed pub in St. Paul, Minn., the Green Mill Inn. Started by Myron Roth, the Green Mill Inn began as a soda fountain in the early 1930s, and it has continued as a neighborhood pub since that time. In 1975, Chris Bangs, Larry Cardoni and David Bicanich purchased the Green Mill. Within a year, using Cardoni's family recipes and some impromptu food science performed by dissecting the deep-dish carryout pizzas of 30 Chicago pizzerias, the group introduced its Chicago-style deep-dish pizza. Green Mills Restaurants has garnered more than 30 awards from food critics of publications, such as the St. Paul Pioneer Press, Minneapolis Star Tribune, Twin Cities Reader and Minneapolis St. Paul Magazine.
Tongue In Cheek, located on Payne Avenue, serves delicious American meals. It is a locally owned and operated establishment by husband and wife duo Leonard Anderson and Ashleigh Newman, along with their business partner Ryan Huseby. The menu is extensive and brims with variety and novelty. If the menu's diverse nature has caused a dilemma, confidently go for the 'I Say Tomato', Grass Fed Beef Tartare, Pasture Pork Belly, Farmers Market Omelette or the Mascarpone Cheesecake. The alcohol menu is definitely worth exploring and includes a wide collection of wines, bottled beers, and tempting cocktails.
