An array of rich dishes, including steak and seafood is served here, and you can enjoy it in a serene, elegant ambience. There are separate lunch and dinner menus. For an unforgettable dining experience, start off your meal with the pan fried calamari with hot cherry peppers or the lobster and crab cakes, followed by the North Atlantic twin lobster sauté or Kona crusted dry aged sirloin with caramelized shallot butter. Wind up with the divine white chocolate mousse or coconut cream pie. Pair up your meal with one of the wines from the extensive, award-winning wine list.
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Rooster & Owl invites patrons to savor exclusive experiences in a sumptuous atmosphere, where delightful meals, innovative cocktails, and intimate conversations seamlessly fuse to create unforgettable memories. As an acclaimed one-Michelin-starred restaurant deserving of recognition, it captivates diners with an eclectic menu boasting artfully crafted dishes complemented by an extensive selection of spirits. Renowned for its sophisticated yet inviting ambiance, efficient and professional service, and impeccable vibes, this establishment elevates the culinary scene of the vibrant capital city.
Siam House serves delectable Thai favorites in the charming Cleveland Park—a neighborhood known for its fine restaurants. This quaint little place has a delicate decor. The tables are scattered throughout the dining area, giving patrons a sense of privacy. Noodles are a specialty here, along with curry and vegetarian offerings. The grilled chicken and tofu dishes are also equally tempting.
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Matchbox
A century-old vending machine warehouse on Capitol Hill transformed into a refined bistro, is today known as Matchbox. Renowned for serving pizzas made in a wood-fired brick oven, this restaurant on Capitol Hill is a firm favorite of many. With a warm and welcoming ambiance, it is washed in brown accents and covered in wooden furnishings, giving it an elegant vintage ambiance. When here, try out their signature Matchbox Meat pizza covered with bacon, pepperoni, and sausage submerged in alluring gooey cheese. Also, guests can choose to dine on the patio while watching the world pass by.
The Smith is a casual American brasserie with a simple mission: make people happy! We care about every meal and every moment. We are passionate about taking great care of our employees, our guests, and our community. By working closely with local farmers and purveyors that we trust, The Smith serves delicious food and drinks people crave. Our menu features bistro classics, seasonal fare, and craft cocktails. Whether it's an after work bite, drinks on the town, a birthday bash, a working lunch, a boozy brunch, or an I-don't-want-to-cook-tonight night, The Smith has got you covered. We are open for patio seating, delivery, and pick-up daily with expanded menu offerings, family style dinners for two, cocktails, beer, wine, and more!
With outlets in New York, New Jersey, Las Vegas and Bahamas, Carmine's has been offering Americans with delectable Italian cuisine for more than 20 years. Established in 2010 Carmine's in Washington, comprising of nine dining rooms, encompasses an extensive space that can accommodate around 700 guests. The menu features Italian classics like pasta, poultry, meat and seafood dishes made with Italian herbs and spices. The dining rooms, covered in hues of yellow and brown offer a warm ambiance to dine in. Guests who would like to visit this place for a drink can enjoy at the bar that opens from 12:30p onwards.
Perry's is a cornerstone of the Adams–Morgan nightlife and restaurant scene. The large, high-ceiling interior on the lower level ranks high on the city's list of the most flamboyant and eccentric. Rooftop dining is open in the warmer months. With a sushi bar and a menu that includes Tex–Mex, pizza and tapas, this restaurant offers a bit of everything, especially on Sundays, when brunch is accompanied by Washington's most outlandish drag queen show. The chicness of the interior reflects in the presentation of their food, which appears as nothing less than a work of art. Albeit on the pricier side, this restaurant ensures complete value for your money.
Enjoy a contemporary twist on traditional American cuisine at The Dabney. This upscale dining venue on Blagden Alley serves up a wonderful compilation of tweaked regional delicacies that are meticulously prepared under the guidance of well-known chef Jeremiah Langhorne. If you truly wish to indulge in a memorable gustatory experience, order the grilled swordfish or the Buffalo River New York Strip, which happen to be some of the favorites from the menu. Pair them with the 'Colonial Liquid Courage' or 'The Mile Marker', Dabney's two standout signature cocktails.
