Byblos
Byblos Lebanese Cuisine is an authentic Lebanese restaurant located in Baltimore. The place serves one of the best Lebanese food in town with Chicken Shawarma and Spinach Pie being some of the customer favorites. The ambiance of the restaurant complements the cuisine completely as it is rustic and traditional with wooden furnishings.
Lebanese Taverna is a spacious restaurant with windows that allow the sunlight to brighten the entire space. The simple furniture helps add elegance to the restaurant. Being a part of a popular restaurant chain, Lebanese Taverna will not disappoint you. Their Shawarmas, Kibbeh and Tahini sauce are to die for. A number of gluten-free and vegetarian options are also available. A variety of dishes that are suitable for kids are also on offer. Discuss your private party plans with the management and have them cater to your celebration needs.
Easy like Sunday provides a comforting All-American brunch & lunch with globally inspired dishes. Locally sourced fresh ingredients paired with gourmet coffees and cocktails and a relaxing ambiance.
You can't come to Baltimore and try some of their famous crabs - and there are few places better to do this than Jimmy's Famous Seafood. It was founded in 1974 and is still a family-run business, and the restaurant has a dining room and two catering halls, perfect for private functions. Crack open a freshly steamed crab and enjoy the special seasoning; the crab cakes are exemplary and for the brave, there is the colossal 1-pound 'The Boss' crab cake. There is also a fine range of fish dishes and steak. Call for reservations.
Azumi
Nestled in the confines of the Four Seasons Hotel, Azumi offers scintillating seafood dishes crafted with precision. While the tall windows of this chic space offer splendid harbor views, the seafood is nothing less than exemplary. Chef Eiji Takase selects his fish from Tokyo fish markets before infusing them with his culinary genius. Meanwhile another native from Japan, Akis, sculpts delectable pastries to fill sweet voids. All this paired with a curated collection of sake and Japanese whiskey is certain to make your night an eventful one.
Located in the quaint neighborhood of Federal Hill, Baltimore. SoBo Cafe continues the tradition of American comfort food with global influences and expands it with vegetarian, vegan, gluten free and keto/paleo options. We serve delicious cocktails, local craft beer & carefully selected wines. A favorite among neighbors and visitors, we go out of our way to make everyone feel at home. We offer many vegetarian and gluten free options. SoBo Café follows sustainable practices by composting food waste & recycling glass, metal, plastic & paper products. Parking Shofer's Furniture - Hamburg St Entrance - One Block from SoBo -15 Favorite First-Date Restaurants - The Baltimore Sun, October 2014 & 2013 - Ranked #2 in USA Today's - 10Best: Restaurants near NFL stadiums - USA Today Magazine, September 2014 - 2014 Best of Baltimore Readers' Poll - "Best Lunch" - Baltimore Magazine, August 2014 - Top 10 Restaurant Week Menus - The Baltimore Sun, July 2013, February & August 2014 - 2014 Best Restaurants Readers' Poll - "Fab Find" - Baltimore Magazine, February 2014 - Baltimore's 100 Best Restaurants - The Baltimore Sun, November 2012 - 2012 Best of Baltimore - Baltimore Magazine, August 2012 - Care taken in the kitchen makes the new SoBo Café, a standout. - City Paper, March 2012 - SoBo Café goes back to basics. Simple, but thoughtfully made comfort food is front and center with new owner. - The Baltimore Sun, February 2012
Gunther & Co. on Toone street in Baltimore offers an exquisite fine dine experience to patrons. This bi-level restaurant features an outdoor patio and a full bar that serves a range of interesting craft cocktails, beers, whisky and wine. An extensive wine cellar adorning one of the walls adds to the classy décor of this restaurant. Featuring a globally-inspired food menu with selected dishes from different world cuisines such as Wood Oven Charred Octopus, Shrimp and Pork Steamed Dumplings, Beef Tartate and more. The brick-exposed walls, soft, ambient lighting and spacious interiors makes it an ideal dining place for groups.
