With award-winning recipes going back decades, Tono offers Authentic Cheesesteaks and Award-Winning Artisan Brick-Oven Pizza in a cozy, family-friendly atmosphere. Locally-Owned.
There isn’t a place in the world where pizza is more ingrained in the culture than Naples. It is, after all, where pizza was born. That includes firing your pizza in a wood-burning oven to a blistering 800 degrees. Punch utilizes the same centuries-old techniques that Neapolitan masters use to create a truly authentic pizza. The world’s finest San Marzano tomatoes, fresh mozzarella, and top-secret dough form the foundation of the pizza, but the true craft is in mastering the wood fired oven.
Although we're known for our innovative and award winning pizzas, we also serve a wide variety of hoagies, salads, appetizers and desserts. We offer something for everyone; we have vegan and vegetarian options and a gluten free version of our menu. Want to customize something on our menu? Just ask us.
Pizza, Gyros, Hoagies, Salads, Pasta, Beer, Wine
Pizza, pasta, hoagies, burgers and more! Simply the best! John's commitment is to quality and freshness through "in house" preparation from scratch!
