St. Paul's local spot for scratch-made brick-oven pizzas, authentic Philly cheesesteaks, and event catering. Crafted daily using fresh ingredients and 45-year-old family recipes. Open daily for dine-in, pickup, delivery, and full-service catering (including our Mobile Oven). Stop by our St. Paul location or order online today.
There isn’t a place in the world where pizza is more ingrained in the culture than Naples. It is, after all, where pizza was born. That includes firing your pizza in a wood-burning oven to a blistering 800 degrees. Punch utilizes the same centuries-old techniques that Neapolitan masters use to create a truly authentic pizza. The world’s finest San Marzano tomatoes, fresh mozzarella, and top-secret dough form the foundation of the pizza, but the true craft is in mastering the wood fired oven.
Pizza, Gyros, Hoagies, Salads, Pasta, Beer, Wine
Although we're known for our innovative and award winning pizzas, we also serve a wide variety of hoagies, salads, appetizers and desserts. We offer something for everyone; we have vegan and vegetarian options and a gluten free version of our menu. Want to customize something on our menu? Just ask us.
Pizza, pasta, hoagies, burgers and more! Simply the best! John's commitment is to quality and freshness through "in house" preparation from scratch!
We use only the freshest ingredients and homemade recipes for our popular pizzas and pasta dishes. Try our Top of the Line pizza-it's "the one with the sauerkraut" !
