Chipotle is a fast-casual restaurant chain known for its customizable menu featuring burritos, bowls, quesadillas, tacos, and salads. The company is cultivating a better world by serving responsibly sourced, classically-cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Using only 53 real ingredients, the company's "Food with Integrity" principles prioritize sourcing ingredients from farms that adhere to humane and sustainable practices. Chipotle team members use classic culinary techniques and serve handcrafted entrées in abundance at an extraordinary value. To get exclusive offers and earn free food, sign up for Chipotle Rewards.
"The IndoChin Vietnamese Restaurant, offers Authentic Vietnamese Cuisine in a casual atmosphere. We use the freshest and most nutritious ingredients available, you can be confident that our food preparation and nutrition, meet the highest culinary standards. Vietnamese food is our passion and our business. We invite you to visit our restaurant, and share this passion with us"
The first Cambodian restaurant in the Twin Cities, this is a gem waiting to be discovered. For those who have not yet experienced Cambodian cuisine, you are missing something special. Albums featuring colored photographs of most dishes sit on the tables to make ordering easy. Virtually fat free, the cuisine is tangy, fresh and lean. Start with an appetizer of spring rolls stuffed with shrimp, pork, bean sprouts and fresh herbs. The papaya salad, spiked with red pepper, is hot and cool. The lean beef stir-fry is spicy and moist. A rice-flour crepe, folded omelet-style around ground pork, shrimp, cucumber slices and bean sprouts wrapped in cool lettuce and dipped in a rich peanut sauce, is a wonderful blend of flavors and textures. Most desserts involve a combination of fresh fruit, rice and coconut. Beverages include a variety of tea, both hot and iced, mineral water and soft drinks. The prices are really inexpensive too!
W A Frost & Company is a bastion of gentility located in a renovated nineteenth-century brownstone loaded with genuine Victorian charm. The elegant dining rooms, with high tin ceilings, ornate woodwork and antique furniture, make it a very romantic spot. Start with an appetizer of grilled lamb sausages. Next, try a meatball soup or Mediterranean farmhouse salad. Entrée winners include smoked trout or grilled salmon, juicy rib-eye steak, grilled chicken breast, a thick cut of prime rib, various pasta dishes and thick, juicy burgers. For dessert, try the Baked Alaska. The wine and beer selection is one of the best in town, with numerous domestic and imported vintages and brews. Cozy fireplaces and Oriental rugs call to you from Frost's beautiful bar. The well groomed, terraced garden is the city's premier outdoor dining locale in summer.
Bravo Bakery was founded in St. Paul in 2005 by Mrs. Tina Lin and is located on Grand Avenue & Lexington Avenue. Tina started her food retail experience in the mid-80s in a Chinese restaurant as a waitress. By early 90s, she co-owned a successfully Chinese take-out restaurant in the heart of New York City, Manhattan serving hundreds of customers each day.
Chipotle is a fast-casual restaurant chain known for its customizable menu featuring burritos, bowls, quesadillas, tacos, and salads. The company is cultivating a better world by serving responsibly sourced, classically-cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Using only 53 real ingredients, the company's "Food with Integrity" principles prioritize sourcing ingredients from farms that adhere to humane and sustainable practices. Chipotle team members use classic culinary techniques and serve handcrafted entrées in abundance at an extraordinary value. To get exclusive offers and earn free food, sign up for Chipotle Rewards.
Welcome to our restaurant, where we take pride in offering a diverse culinary experience inspired by Southern Asian flavors. Our menu is a delightful fusion, featuring beloved dishes such as Pad Thai and Pho, alongside the rich and authentic flavors of Hmong cuisine. From the tantalizing spices to the carefully crafted recipes, each dish tells a unique story, inviting you to embark on a journey through the vibrant tastes of Southern Asia. Join us for a dining experience that captures the essence of these culinary traditions, bringing a touch of warmth and authenticity to every plate.
